Croix Valley's Pepper Gourmet Bloody Mary Seasoning combines their Bold 'n Spicy flavors with a three-pepper blend to add a nice spicy kick to your favorite Bloody. Simply add a teaspoon of seasoning to a plain glass of tomato or vegetable juice, toss in your vodka, and you're done! Each bottle will yield an average of 20 pint-sized drinks without the need for additional ingredients. Finish your glass with our Bloody Mary Rim Salts for the best bloody around!
Other suggested uses: Fantastic addition to spice up chili, amazing on meatloaf, add to tomato juice and use as a marinade for steaks - it's out of this world!